THIS EVENT HAS BEEN CANCELED!

*Registration is required. Space is limited*

“Path to the Plate is a comprehensive, educational approach to providing relevant, current, and factual information to consumers. Our goal is to educate consumers so they can make informed decisions when it comes to agriculture and their health.”

Learn about beef nutrition and safety during this fun, hands-on class. There will be an outdoor grilling demonstration followed by lunch for the participants!

To register: email nature.center@mctx.org or call 281-364-4225